The Poppies story started early in the 20th Century in the heart of Flanders Fields, in Ypres, Belgium. There, father Popelier laid the foundations of a truly authentic artisan bakery tradition.

Today, Poppies offers a delicious range of mouthwatering donuts with different toppings, as well as delicious frozen brownies, profiteroles and ├ęclairs. The Poppies range also includes the famous Caramelito biscuit which is served with coffee in many catering establishments.