About Nectar

Founded in 1991, Nectar has established itself as a cornerstone of Malta’s food and beverage industry, representing a broad and distinguished portfolio of international and local brands.
The name Nectar represents our enduring commitment to quality, reliability, and excellence. These principles guide our operations as we source, manage, and distribute leading food and beverage brands that support Malta’s retail and hospitality sectors.

Charles Abela

1952 - 2010

Founder of Nectar

Charles Abela, the founder of Nectar, was a visionary whose leadership defined the company’s character. Strong-willed, pragmatic, and forward-thinking, Charles built Nectar from humble beginnings in 1991 after more than two decades of experience in the tobacco and confectionery trade. His insight into the Maltese market and commitment to quality laid the foundations for the company’s enduring success.

In 1997, Charles became the sole owner of Nectar and steered it into a period of strategic growth and innovation. Under his direction, Nectar evolved into a dynamic, future-oriented enterprise recognised for its reliability, professionalism, and customer focus. Today, the company continues to uphold his vision under the stewardship of his four children, who serve as Managing Directors.

Beyond business, Charles was deeply dedicated to his community. As President of the Mosta Football Club from 1999, he guided the team to new achievements and left a legacy honoured by the naming of the Charles Abela Memorial Stadium, a lasting tribute to his commitment and influence.

Our Story

From modest origins in 1991, Nectar has grown into one of Malta’s leading names in food and beverage distribution. Proudly family-owned, we represent an extensive portfolio of trusted local and global brands and supply over 3,000 retail and hospitality clients across Malta and Gozo.

Our continued success is driven by an enduring dedication to quality, integrity, and innovation; values that define who we are and guide how we serve our partners and customers every day.

Abela Family Takeover

 

In 1997, the Abela family bought over the full shareholding of the company with the aim of further developing and managing as a family-owned company run by directors Mr Charles Abela and his two sons Roderick and Mario. This move triggered further growth and enabled the company to embark on an expansion program.

Consolidated Headquarters

To accommodate its exceptional growth in 2003, the company relocated to new and centralized premises situated in Ta’ Qali, close to the historic and picturesque old capital city of Malta – Mdina. The new building, which incorporates modern offices and warehousing facilities, is equipped with latest state-of-the-art technology to meet the requirements of today’s fast-changing business world.

Sweetsource Acquisition

Later during 2003, Nectar acquired Sweetsource Limited, previously a competitor in the same segment which imported and supplied sweet and salty snacks and confectionery products.  Through its acquisition by the shareholders of Nectar, Sweetsource came back to life and from near-bankruptcy to a thriving company. The new Directors took immediate steps to correct its strategy by implementing their proven formula. The first critical steps were to gradually eliminate loss leading branded products already distributed by other local agents, and streamline the Company’s portfolio to better concentrate on marketing its exclusive brands.  The impact of the new strategies produced instant results. With the merger of Administration, Warehousing, Marketing and Finance Departments, and the implementation of all IT processes and systems, a synergy was created to rapidly boost Sweetsource’s efficiency.

ISO Certification

 

Huge effort and work was continuously being done on systems and procedures while the workforce was consistently growing year on year. The need for official recognition for all this work, plus the need to self-impose standards of the highest quality across the whole growing organisation was necessary. An experienced British consultant was hired and helped Nectar to draft it first Quality Manual and implement the quality system in line with the ISO standard requirements. Nectar already had detailed procedures and discipline in its operations so the process was quite a straightforward one. The company decided to engage a foreign experienced certification company BVQI UK to audit the company. Nectar got fully certified immediately after the first audit and has been recertified ever since.

Wrigley Division

 

In 2006, the Wrigley Division was established with the aim of consolidating the strong market share already enjoyed by Wrigley products; more popularly known in Malta as Orbit chewing gum. Following the success story of Sweetsource running as a separate sales team, the time had come to dedicate further resources to Orbit which also required focused sales and specialised merchandising work. Since then Wrigley merged with Mars International and eventually the confectionery products Skittles and Starburst were included within this team’s portfolio to become Wrigley-Mars Confectionery Division.

NectarActive™ Market Navigator

 

After having pioneered one of Malta’s first PDA Sales ordering system in 2000, it was now time to take this primary sales tool to a totally new and higher dimension. Nectar embarked on a very ambitious project: that of designing a totally custom made CRM software using high end tablets as a unique tool for its salesforce to present the company’s portfolio of brands to customers, while providing them with various in-built tools in the system, to assist the salesreps and customers in their day-to-day selling process. The system, being new, proved in the end to be a very successful project and set a new benchmark for other distributors to try and emulate the same system. The unique way it was built, intrinsically connected the large databases of data developed over the years and ensured that the system remained successful and unparalleled to this date.

Premises Extension

In 2012 the company acquired a large tract of adjacent land with the scope of enlarging its dry, frozen and chilled warehousing facilities that were until then reaching full capacity. This land extension was equivalent to 1700sqm bringing up the total land footprint close to 5000sqm in total. Part of this project involved the building of a state of the art freezer with an innovative moving rack system to house its growing frozen products segment.

Food Service Division

In the same year the company officially established its food service division with the specific task of serving exclusively HoReCa customers with an evolved range of products more tailored to this category of clients. For a number of years this department was to fuel the main company growth and proved that Nectar’s strategy in this respect was the right one. Based on the successful results obtained through this division the company continued to invest further in new brands and product categories to further enhance this division’s potential.

Nestle Frozen Products

 

Soon after having taken the bold decision to embark on an extension project, an opportunity developed that of taking over the frozen Nestle brands: Nestle Ice Cream, Antica Gelateria Del Corso and Buitoni. A new vansale division was setup and have since then continued to successful develop these brands.

Calleja Fisheries Acquisition

 

After several months of discussions and negotiations Nectar reached an agreement to take over Calleja Fisheries as from June 2015. Calleja Fisheries had been operating within the fish sector for more than 10 years, during which it grew significantly thanks to the accumulated expertise in the supply of fresh and frozen, local and imported fish and fish products. The company, which is currently based in Marsa, also has production, processing and export licenses to deal in fish products. The introduction of Calleja Fisheries within Nectar’s portfolio consolidates its position in the market especially in the food service segment by becoming ever more relevant to customers in this category.

25th Anniversary

 

In 2016 Nectar celebrated 25 years of doing business with a number of events to mark this occasion.

During this year, the Directors made a decision to merge all the operating companies: Nectar, Sweetsource and Calleja Fisheries under one Nectar umbrella. The company also embarked on a rebranding process by launching a new evolved logo that is more fresh and lively for today’s environment. As part of the rebranding process the company re-wrapped all the company vehicles, revamped the website and launched new uniforms.

Nectar appointed distributors for Magro Brothers’ brands

 

Magro Brothers (Foods) limited entrusted Nectar with the selling and distribution of the ever so popular Three Hills and Mayor Brands, in addition to Tomafina, Jolly and Pinto’s Pride. Magro Brothers’ pristine reputation for the production and provision of quality foods was combined with the strong and extensive sales and distribution network Nectar developed along the years. This relationship further strengthened both companies’ footprint on the local market.

Sole direct distribution and marketing of Nestlé Ice Cream and Antica Gelateria

 

Following the global merger that created Froneri, Nectar was entrusted with the full direct distribution and marketing of Nestlé Ice Cream and Antica Gelateria in Malta, marking a new chapter in our long-standing relationship with the brand.

Memorial Room Honouring Charles Abela

 

We transformed our founder’s office into a Memorial Room, preserving his personal artifacts and legacy; a tribute to the visionary who started it all.

Resilience During an Unprecedented Pandemic

Through adaptability and teamwork, Nectar navigated COVID-19 with a clear focus on safety, continuity, and service to clients across the country.

Amid the uncertainty of COVID-19, Nectar safeguarded every member of its workforce, standing firm in its commitment to team Nectar. While many chose caution, Nectar’s strategy was one of resilience and market aggression, allowing us to strengthen our position and emerge with an even larger share of the market.

Main Sponsor of Malta’s Beach Soccer Team

For three consecutive years, Nectar proudly supported the Malta Beach Soccer Association and the National Beach Soccer team as the main sponsor, promoting sport and community engagement.

Launch of Snacking & Impulse Division

 

We restructured our sales teams to launch the SIMP division, empowering focused growth across snacking and confectionery brands.

Winners of the Employee Voice Award & HR Quality Mark

 

Our internal culture and people-first approach earned national recognition through the prestigious Employee Voice Award. In the same year, Nectar was also awarded the HR Quality Mark by the FHRD, further affirming our commitment to excellence in people management and employee well-being.

Nectar Ventures into the Vape Market

A bold step into new territory, Nectar entered the vape sector with a leading brand SALT, reinforcing our diversification strategy.

Distributor of Blue Dragon & Patak’s

Nectar took over the distribution of Patak’s and Blue Dragon in Malta, expanding our presence in the ethnic foods category with two iconic brands.

Physical Expansion of Operations

In line with future growth plans, Nectar extended its infrastructure with new warehousing and operational space to support increased volume and efficiency.

Portfolio Expansion: Dolfin, Stuffer & More

 

Our 2025 portfolio grew once again with the addition of Dolfin and Stuffer, alongside several other strategic brand introductions.